My favourite recipe for homemade gluten-free toaster waffles!
Tag: vegetarian
Chickpea Flour Bannock with Leeks
Bannock with a twist! This fry bread is the perfect side for soups and stews.
Raspberry Chocolate Chip GF Muffins
Made with white rice flour, these muffins are the perfect gluten free on-the-go breakfast or snack.
Miso Mazemen (with Mizuna Microgreens)
This cold, mixed noodle dish was created to highlight the delicious mizuna microgreens from Rebel Harvest!
Roasted Beet and Goat Cheese Dip
Add vibrancy to any dish with this delicious dip!
Wintery Double Baked Potato
This kale, mushroom, and goat cheese stuffed double baked potato is sure to warm you up during the coldest months of the year.
Buckwheat Crêpes
Enjoy this eggy, gluten-free treat sweet or savoury, any time of the year.
Maple Apple Cider Baked Beans
My favourite vegan breakfast staple with my favourite autumnal flavours. The perfect side for breakfast and barbecue.
Paleo Pumpkin Pie
The anti-inflammatory essential for thanksgiving season.
Piña Colada Nice Cream Popsicles
A creamy summer classic in popsicle form.
Cookbooks and Cardigans 