school – Page 2 – Cookbooks and Cardigans

Beet, Cabbage, and Carrot Slaw

A beautifully colourful topping and side to all of your favourite dishes.

Indulge in this vibrant hummus. Use as a dip, topping, spread, or pasta sauce!

Make the best of strawberry season with this sweet salad and multi-use dressing.

Enjoy this low-carb brunch favourite this spring with seasonal leeks and asparagus.

Creamy, cozy, and classic. This dairy-free soup will lift your spirits even on the coldest and rainiest of days.

Goes perfectly with Roasted Red Pepper Hummus and Vegan Cashew Tzatziki for a snack, appetizer, or meal!

My favourite cookie, turned into healthier, chewy oat bars!

Lightly salted and perfectly balanced, these decadent oat bars are sure to wow your senses.

Step up your salsa and guacamole game with this perfect addition to any meal.

This versatile dip is perfect for any occasion. Serve to company, spread in a wrap or add it to your rice bowl!