recipe – Page 8 – Cookbooks and Cardigans

Crispy Rice Tofu Nuggets

I enjoyed these frequently as a vegetarian, and have now upgraded them to a crispy, gluten-free version!

A summer staple in my house, I always have a jug of this ready to go in the fridge.

Cherries and chocolate are a match made in heaven in these energy bites. Just ask Cherry Garcia 😉

Cool down with this sippable spin on a classic dessert.

Level up the flavours of your snacks and meals with this punchy, ferment spread.

Homemade cashew butter is easy and much cheaper to make at home. I use it in so many of my recipes, so this is a new staple!

Celebrate the light flavours of Spring with this lovely Three Sisters dish.

Bannock with a twist! This fry bread is the perfect side for soups and stews.

Looks messy but tastes incredible! The perfect combination of foods for health and flavour.

Made with white rice flour, these muffins are the perfect gluten free on-the-go breakfast or snack.