DIY – Cookbooks and Cardigans

Mashed Potato Croquettes (GF)

Repurpose leftover mashed potatoes into flavourful, crowd pleasing croquettes!

DIY your own gluten free breadcrumbs!

Sweet or savoury.
Breakfast, lunch, or dinner.

A spice cupboard and recipe staple. I put this salt on everything!

Make some easy, flavourful marshmallows! No stand mixer required.

Stimulate your senses with this early fall flatbread.

Lusciously creamy caramel nice cream for any time of day, topped with clusters of your favourite snack!

Warm your body and soul with this rich winter treat.

Enjoy this eggy, gluten-free treat sweet or savoury, any time of the year.

My favourite vegan breakfast staple with my favourite autumnal flavours. The perfect side for breakfast and barbecue.